Some like it hot, but some like to taste the chocolate
ad enjoy the slow build up of heat as they eat more.
This is an experience to be savoured and enjoyed
Slowly. Holly infuses the organic chillies in extra virgin organic olive oil and uses this in her recipe to produce
Something really unique. The coconut is a companion to the chilli but doesn’t overwhelm it, but adds a little natural sweetness.
INGREDIENTS: cocoa mass, cane sugar, cocoa butter,
vanilla powder. coconut 10%, olive oil infused with chilli, chilli powder.
MIN COCOA SOLIDS 74% ALLERGY WARNING: may contain Soya and nut traces

Suitable for Vegans
Suitable for vegetarians
Gluten free