an experience of working with chocolate
Hello! i’m india james, and this week i have been playing Holly’s apprentise, and must say i find the whole process of turning the basic raw ingridents into the delicous and indervidual flavours that you buy in the shops a very interesting one indeed! I could never have imagened how much detail goes into producing the chocolate and making it all so tasty and attractive. Holly is possibley the nicest employer i could have asked for, and managed to be extremely warm whilst also really making it clear what i had too do, so i wasnt a confused nervous wreck! I was intrested in the art of being a choclatier before i came, and am even more so now i have spent some time with holly and realised that it IS possible to handle the buissness side of everything whilst also very much keeping the creativity and passion alive, that attracted you to the art in the first place. Im very honoured to be Holly’s Ompa-Lumpa for the week, and am greatful for all the tips and secrets she has already taught me this week and look forward to hearing more! =)

